Dal Makhani

On a recent visit to Fort Wayne Halal Meat and Grocery, I bought a package of Dal Makhani distributed by Deep Foods, Inc.

Being the adventurer gastronomically, I wasn’t sure exactly what I was getting. I knew it was a split bean recipe, but not much else.

I made it last night and had it with some brown rice. I was very impressed by it. Tasty and spicy.

Today I made the Goan Fish Curry manufactured by General Mills in India. Again, I didn’t really know what I was getting. Fish curry sounded a little odd, but I decided to give it a try.

It was also very good. I had to cook it longer than the recipe described because I added too much liquid to the pan, between the water from the fish and extra coconut milk.

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